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Customer Reviews

Based on 4 reviews
75%
(3)
0%
(0)
0%
(0)
0%
(0)
25%
(1)
S
Sucharita Nanivadekar
Amritsar fish masala

It is very good. but the besan does not stick to the masala fully and forms small lumps over the fish. It may be far better to make a thick slurry of besan, and dip the marinated fish in this slurry and then fry. Next time i am going to try this modification.

B
Bipin kumar Vohra

It's a great product

A
Adit Kapur
Restaurant style Fish Fry at home

We made Amritsari Fish Fry and it tasted like it is served in a good restaurant.

S
Sanchayta
Fish was Bomb!

We tried making Fish Tikka using this marinade and it was BOMB.

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